For buffalo rancher Jason Byrd, a good stew is a story told with corn, beans, squash and bison — the “Three Sisters” and the animal that has carried his people for centuries. Byrd grew up on the ...

A fellow I talked to in the grocery store was buying a buffalo steak. He said I ought to write about buffaloes. "You write about horses and cows and mules and dogs and cats and deer and raccoons," he ...

CANTON — Driving along Mahoning Road NE through Canton, I turn my head every time I pass the Hide-A-Way restaurant and gaze over at the life-size buffalo replica. Intrigued by the roadside mascot, I ...

Dining on buffalo is a hard concept to swallow -- and not only because the first image that springs to mind is one of pioneers with Winchester rifles rolling through the Great Plains in covered wagons ...

Some of the crimson and yellow leaves are beginning to release their grip on the hardwoods in the Oregon forests and the trees are getting ready for their annual deep slumber. The weather in the ...

The Lipan Apache welcoming ceremony begins with blessings and ends with buffalo stew. Attendees form a semicircle around a white tipi — built moments earlier — and hold burning bundles of sage.

Getting your Trinity Audio player ready... The Buckhorn Exchange survived Prohibition, which began in 1916 in Colorado, and after the repeal of the 18th Amendment, was granted Colorado Liquor License ...

There is an extreme version of just about every stew you can name – beef stew, Irish stew, curry, cassoulet, bouillabaisse – in which vegetables are used, if at all, as “aromatics.” You may start by ...