1. Season the shrimp with your choice of seasoning on both sides. Using scant amount of oil or vegetable cooking spread, heat a griddle or cast iron pan to sear the shrimp, turning once, about two ...

I’ve eaten there a few times and figured it was time for a review in a food category that doesn’t seem to get enough love.

Whether it's for Mardi Gras or just another ordinary day, partaking in a nice and hearty dip is always a good idea. And if you like a little spice in your life, look no farther than Louisiana Shrimp ...

My seafood dressing brings scrumptious sophistication to your holiday menu offerings, y'all. Seasoned shrimp and crab flavor ...

WEBVTT E BRIGHTEST OF THE DAYS WILL BE THE WARMEST OF THE DAYS BY THE TIME WE GET TO THURSDAY AND FRIDAY. COOK'S CORNER IS YUMMY TODAY. JOINING ME IN THE KITCHEN IS CHILLY WOLCOTT. -- SHELLY WALCOTT.

Pasta with shrimp usually equals a delicious recipe. Throw in some Cajun seasoning and a rich butter and garlic-flecked scampi sauce, and you’re in for comfort food at its finest. This Cajun shrimp ...