It's the new year, so let's pop some bubbly! But, not the traditional way. You're about to see champagne opened with a saber...and a wine glass! It's a visual experience, but there is a legend behind ...

Get ready to impress your guests on December 31. There are several theories behind the origins of Champagne sabering (aka lopping off the tip of the Champagne bottle’s neck with a sword or knife.) ...

Although it is said to originate from Napoleon Bonaparte’s victory celebrations, the art of sabering — or sabrage, said with Gallic zeal — is now regularly practiced by sommeliers at luxury hotels, ...