For tasty, protein-packed noodles, give chickpea pasta a try. Sure, adding meat will give your noodles a protein boost, like when you add canned salmon to your pasta or make an unforgettable shrimp ...
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Chickpea and grass pea pasta

Pasta with chickpeas and grass peas is a staple on family tables across central Italy, especially in the beautiful Apennine ...
Hunkering down to fight off the winter weather this week? You can still put a delicious dinner on the table with these ...
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Pasta with chickpeas and potatoes

If you're craving a taste of Southern Italy, pasta e ceci is just the thing to warm you up on those chilly days. It's a ...
Jennifer Garner debuted “Naptime Cook Club” with a quick pasta e ceci recipe. The chickpea-based dish is rich in fiber, ...
Not all pasta affects blood sugar the same way. Learn which pasta options digest more slowly and help support steadier blood ...
What’s your favorite shape of pasta? Are you more of a penne fan or a linguini lover? Spaghetti is the most popular and best-known pasta shape among Americans, USA TODAY found. And though we typically ...
Five protein pastas went into the pot — three earned a spot in our pantry.
Pour 2 Tbsp oil into a pot set over medium, medium-high heat (my pot was eight inches wide and five inches tall). Add the ...
When you’re watching your blood sugar, it’s easy to assume pasta is off the menu. However, some types of pasta are rich in blood sugar–leveling protein and fiber. We asked dietitians the best pasta ...
After testing 15 pasta alternatives, so far, Now Foods Quinoa noodles win for being the best dupe to traditional pasta noodles. Share on Pinterest Whether it’s because you’re avoiding gluten, trying ...