Celebrate Chinese New Year with these noodle recipes. Noodles symbolize longevity, which is why they’re served at Lunar New Year. We’ve pulled together a mix of authentic and Chinese-inspired dishes ...

When Amelie Kang opened FiDi restaurant Tomorrow, she had goals similar to the ones she had with her dry pot hit MáLà Project: to serve her favorite dishes in China that have yet to find mainstream ...

Four Streams Noodles, at 257 Center Ave. next to Manuel’s, is serving customers. The menu includes Chinese crullers (fried dough twists), grilled mushroom skewers, meat and fish skewers (choice of ...

I’ve been a fan of chef and culinary scientist J. Kenji Lopez-Alt ever since his first bestselling cookbook, “The Food Lab: Better Home Cooking Through Science,” was published in 2015. So like so many ...

New York’s Chinese-food scene is nothing if not vibrant, but it’s not every day a veteran restaurateur from the People’s Republic decides that, for her next act, she’ll open a restaurant in New York.

HAKKA fried pork noodles is a popular dish found in many Chinese hawker centres and coffeeshops. It is the signature dish of a stall in Kedai Kopi Sin Hup May in Kota Damansara, Petaling Jaya in ...

The restaurant is located in Midvale and Millcreek, and I checked out the latter. The menu has plenty to offer, from American ...

So far in this series, we've tackled our very favorite Chinese dishes and dumplings. Up next, we're diving into noodle dishes, ranging from pan-fried to cold-skinned to steeped in hot soup. Here are ...

For a midsize city away from the coasts, Buffalo has a remarkable abundance of diversity in its Chinese restaurants. Western China’s lamb-intensive Xi’an dishes, Sichuan fire wielded with subtle force ...