Sometimes you just need a wrap that tastes as good as it makes you feel. This version starts with a clean, flavorful plant ...

There is an art to making a delicious sandwich. The little details on a cold sandwich matter. From how you layer on ingredients, to the spread you use on the bread. Sure, you can slap together any ...

The key to these sandwiches is serving them ice cold from the fridge, so store them there until just ready to serve. And while squishy sandwich bread works best here because it stays moist under ...

Opinions expressed by Entrepreneur contributors are their own. For such a casual, great-on-the-go meal, a really good sandwich can be deceptively complicated to make. Slicing vegetables, mixing aioli, ...

Lesley Suter is the ASME- and James Beard Award-winning Special Projects director at Eater, where she oversees commerce, editorial packages, and other coordinated efforts across the network. Who among ...

National Sandwich Day. To celebrate the hand-held holiday, many restaurants are cooking up freebies and discou ...