Sweat onions, cinnamon sticks, cardamom pods and bay leaves in oil over medium heat, about 10 to 15 minutes. Add tomatoes and cook 10 minutes more, then add garlic, ginger and chili peppers. Stir ...

This video shows how beef is quickly stir-fried with snow peas to keep the meat tender and the vegetables crisp. A light ...

This recipe, adapted from one of cookbook author Pam Anderson’s, is about as basic as beef stew can get. The wine helps tenderize the beef as well as adding flavor; pick a full-bodied wine such as ...

If you looked into my refrigerator, you’d probably think there is a family of six hiding somewhere in my house. Thanks to my trusty BJ’s membership, there are ginormous bags of Brussels sprouts, ...

Flavorful Beef and Black-Eyed Pea Salad provides a new, light approach to dining. Its basic, Southern-inspired ingredients include black-eyed peas that are lightly tossed with thin cucumber slices and ...