Pure, homemade extracts are easy to make and add better flavor to your cooking and baking. These simple instructions can be used to make any extract flavor using quality ingredients—no fillers, ...

Excerpted with permission from DIY Crafts & Projects for Your Instant Pot: Lip Balm, Tie-Dye, Candles, and Dozens of Other Amazing Ideas! by David Murphy. Copyright ...

From almond milk to Greek yogurt to ghee, the market is full of these healthy ingredients, with many market players offering ...

It's truly remarkable what a few drops of an ingredient can do. We spoke with an expert about the best way to richen the ...

Frangipane recipe made easy! Learn the secret to perfect almond filling—plus how to make your own almond flour from scratch ...

It’s never too soon to start planning your holiday baking, and many classic recipes call for nut pastes as an ingredient. A mixture of ground nuts such as hazelnut and almonds, sugar and liquid (egg ...

Almond milk is everywhere these days. It's on grocery store shelves (in both the refrigerated and non-perishable sections), it's at most major coffee shops and it's constantly popping up in articles ...

If you're a fan of the creamy, nutritious delight that is almond butter, but don’t love the price tag or the options at the grocery store, then homemade almond butter is about to become one of your ...

From almond and soy to hemp, oat, pea and even potato, there are a seemingly endless array of plant-based milks out there—in fact, these days, the subcategory practically eclipses dairy milk options ...

These days, the dairy section of the grocery store is filled with milk substitutes made with everything from nuts to seeds and grains. Almond milk continues to lead the pack in popularity and has been ...