Mark Sheldon, of Grand Rapids, requested a recipe for battered, deep-fried dill pickles. Cheryl Morris, of Pierson, sent this recipe.1 1/2 cups all-purpose flour PREPARATION: Combine the flour, salt ...

As a native Midwesterner, I know my way around a fried pickle. Crunchy? Check. Perfectly seasoned? Yup. Air-fryer-friendly recipe? No doubt about it. After Benny Blanco shared his own tutorial for ...

Dip pickles in milk mixture and dredge in flour mixture; repeat process. Deep fry in hot oil -- 350 degrees -- until pickles float to sur-face and are golden brown. Drain on paper towels. Fried Dill ...

Add Yahoo as a preferred source to see more of our stories on Google. a plate of KFC's Fired Pickles - Michael Palan/The Takeout Pickles are awesome. Fried foods are even more awesome. When the two ...

A steady diet of deep-fried food with breading can increase your risk of heart disease and cancer. Dania Maxwell Los Angeles Times/TNS It takes a lot to surprise me on the topic of nutrition, but ...

Last week, in those lazy days between Christmas and New Year's Eve, my husband asked me to make fried pickles. I've fried a lot of things, but never pickles. Don't get me wrong, I love fried pickles.

Last week, I asked readers to offer up some places in the city that offered deep-fried pickle spears for a question in my mailbag column, and the pickle police came out in full force. When I went out ...

The community of Atkins in Pope County was once dubbed the "Pickle Capital of the World" for being home to the Atkins Pickle Co., as well as the place from which the fried dill pickle originated. In ...