Bright lights, classic tunes, and vintage flavors make these Massachusetts eateries true time capsules of the ’80s.

The farm-to-table strategy at Deadhorse Hill has made the restaurant one of the city’s most buzzed-about restaurants for ...

Every day from 6 a.m. to 2 p.m., the Kenmore Diner in Worcester opens its doors to those looking for a spot for breakfast or lunch. Christon Paddock, the diner’s owner, describes the atmosphere as ...

It’s not unusual for customers to walk in The Original Harley Diner and ask manager Diana Allie, “Was this a train car?” From across the counter where she manages and cooks at the diner, Allie says, ...

WORCESTER, MA — Who among us can resist the delights of a diner? Welcoming carafes of coffee, fat menus, greasy bacon and eggs, stacks of pancakes, a weird number of mirrors — the joys of this ...

EMOTIONAL FAREWELL. THESE ARE JUST SANDWICHES. IT’S THAT SIGNATURE SIZZLE AND A DEDICATED STAFF WHO TREATS YOU LIKE FAMILY. THAT HAVE DEFINED THE KENMORE DINER IN WORCESTER FOR 50 YEARS. NOSTALGIC.

SHREWSBURY ― More than three decades after Bruce Trotto's father first put eyes on his restaurant, describing it as a "little dinky place," Dinky's Blue Belle Diner is anything but. "It's funny, when ...

NORTHBOROUGH — Walking through the door of Chet's Diner, customers are greeted with a boisterous "Hey hunny bunny" from owner Jessica Fidrych. She can be found behind the counter, spatula in hand, ...

WORCESTER — The heavily stickered door swung open and in walked a hungry customer. The man gave the three waitresses a smile and was met with an enthusiastic "Hi Dave" as he took a seat at the counter ...