When biscuit dough hits hot oil, something magical happens. The dough puffs and turns golden, the surface gently blistering. Once drained and rolled through cinnamon sugar, the crisp exterior gives ...
What is a doughnut pan? If you ever wanted to make doughnuts at home while not dealing with a messy deep fryer, then a doughnut pan is for you. They allow you to bake those tasty, ring-shaped treats ...
Every year around this time, a friend of mine gathers a fun-loving group of women in her kitchen to make doughnuts, using a recipe that has been in her family for years. It's been a long time since ...
For the doughnuts: Open the biscuits, and use a small circle cutter or a bottle cap to cut out the doughnut holes from each biscuit. Preheat the air fryer to 400°F, if required. Working in batches if ...
Is there anything better than a fresh doughnut? If there is, I haven't found it. It took me years to finally figure out how to make classic risen doughnuts like the ones from the bakery. They're ...
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