The batter was easy to make so I filled both a muffin and doughnut tin. The cinnamon-filled topping was sweet and delicious and I would make this all year. When I came across Ina Garten's recipe for ...

The column was first published on Dec. 12, 2022. Sufganiyot are round doughnuts eaten worldwide at the Jewish festival of Hanukkah. It's kind of a cross between a beignet and a jelly doughnut, and ...

CLEVELAND, Ohio — The doughnut might just be the world’s most perfect food. And you might be surprised to learn just how easy they are to make. Erica Coffee, pastry chef as SOL Willoughby, shared a ...

Discover how to make traditional Roman donuts at home with this easy recipe. Soft, fluffy, and perfectly sweet, these donuts capture the authentic taste of Italy in every bite. Perfect for breakfast, ...

There is nothing better on a chilly, fall morning than a warm, delicious doughnut. Here’s the good news, you don’t have to get out of your cozy pajamas or leave your comfortable house to enjoy this ...

Chanukah is a celebration of the miracle of the oil that burned for 8 days instead of only one. To commemorate we eat foods fried in oil (such as doughnuts and latkes), light the Menorah each night of ...

In a big bowl add the flour and make a hole in the centre. Add the yeast, cardamom, margarine and coconut milk and mix well. Now knead until you get a soft dough. Cover the dough and let it rise. Next ...

Craving the perfect fall treat? Cider mills and pumpkin patches are all well and good, but what about something to satisfy your sweet tooth? Well, look no further; these pillowy, homemade, maple ...

I usually leave doughnuts up to the professionals. Fried, glazed, cake, sour cream. Apple fritters and bear claws. There's no sense in trying to replicate perfection. Donut Taco Palace is my favorite ...