With animals forming part of our diet, it is inevitable that there is sometimes an ethical or moral dimension to our food choices. However, ethical concerns may prove decisive to the development of ...

The title says it all! What exotic meats have you tried? What did it taste like (minus points for "tastes like chicken")? Would you continue to eat it if it was as readily available and cost as little ...

Looks like foie gras isn't the only meat that's getting animal activists all riled up; a Kansas restaurant got some heat last week for planning an exotic meats dinner this week, including a lion meat ...

Jaya Saxena is a former correspondent at Eater, and the series editor of Best American Food and Travel Writing. She explores wide ranging topics like labor, identity, and food culture. Yilmaz Bora got ...

Are you wild? Wild enough to eat chocolate-covered scorpions and crickets? If you are, Jungle George’s Amusements will be serving up a variety of exotic meats and animals for you to try at the 101st ...

Taboo for some and trendy for others, the real heart of the Butcher's Block's exotic meats list may actually be marinated more in tradition than any sort of novelty. I have a vivid childhood memory of ...

Is It Tacky to Eat Reindeer After Christmas?It’s probably too late to order anything from U.K.–based Edible.com in time for Christmas, but if you want to ring in the New Year with some reindeer pate ...