FRENCH CHEESECAKE Melissa Vallone, Huguenot 4 (8 ounce) packages cream cheese, at room temperature 4 eggs, at reoom temperature ¾ cup sugar 1 ounce vanilla ¾ cup half-and-half cream 1 ounce lemon ...
(Family Features) When it’s hot but you crave something sweet, turn to a delicious dessert that’s cool and creamy. French Style Cheesecake with Vanilla Wafer Crust offers the best of both worlds as a ...
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Cheesecake and french toast bars
What if we combine French toast and American cheesecake? You get a competition-worthy recipe! Cut it into bars and serve with syrup for the final touch! You'll love its texture and flavor. Now it's ...
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