While frozen foods are convenient, they also often bring with them a number of elevated health risks. Here are several popular frozen foods linked to an increased heart attack risk.

Plus, how to make the dish heart-friendlier.

The American Heart Association recommends eating two servings of fish (particularly fatty fish, like salmon) per week.

To bring death and destruction upon this dying world. Drench the land with bodies and flood the rivers with blood. Fill the void of your frozen heart with vibrant colors and infinite beauty caged ...