Add Yahoo as a preferred source to see more of our stories on Google. Ginisang bagoong is a thick fermented shrimp paste that’s sautéed with onion, garlic, vinegar, and sugar. Sautéing leftover rice ...

Ginisang bagoong is a thick fermented shrimp paste that’s sautéed with onion, garlic, vinegar, and sugar. Sautéing leftover rice with bagoong is a well-known Filipino fried rice dish that goes by ...