When most people think of Japanese food, sushi comes to mind. Still, making the leap from a container of California rolls from the deli case to trying fresh sushi at a Japanese restaurant can be ...

Though sushi is a centuries-old dish, it's popularization in the United States didn't begin until Japanese American immigrants made it famous here after World War II. Today, sushi's popularity only ...

In the last decade, Mexican-style sushi has gained popularity in Sinaloa, a Mexican town widely recognized for its fine seafood. Now, Good Food correspondent Gustavo Arellano tells us that with ...

Jonathan Gold is the Pulitzer Prize-winning food writer for the Los Angeles Times. This week, he reviews the latest Tsujita outpost to hit Sawtelle serving sushi using century-old techniques. Menu is ...

Whether you're a sashimi lover or Whole Foods California roll die-hard (hey, same!), sushi has earned a place on many people's favorite foods list. It's fresh, flavorful, and a birthday dinner classic ...

Sushi is one of our favorite foods, and Yama consistently delivers some of the freshest and most delicious sushi in the valley. This cozy, locally-staffed spot has become a longtime favorite of ours — ...

TAMPA, Fla. (BLOOM) – When your server is a robot, your food arrives on a conveyor belt, and you’re rewarded with toys for eating more sushi, you know you’re in for something different. That’s exactly ...