We enjoy all our meals at Banshee in East Atlanta Village. Their roasted cauliflower cannelloni was a favorite. Will they share the recipe? — Sara Allen, Decatur Nolan Wynn, partner and executive chef ...

Have you ever wanted to get good at italian food, pasta recipes, oven bake recipes, main dish recipes, less than 1 hour. Well look no further than this educational resource on How To Make Homemade ...

We believe that cooking is an important piece of the wellness puzzle and that everyone can make magic (or at least some avo toast) happen in the kitchen. Sometimes, you just need someone to show you ...

Pesto cannelloni is a rich and enveloping meal, perfect for those who love intense flavors and soft textures. The creamy filling made with ricotta, Parmigiano Reggiano and basil pesto gives an ...

Melissa Hamilton and Christopher Hirsheimer bring years of writing for, editing, and even founding prestigious food publications to their Canal House project in Delawarepasta, where they eat, recipe ...

About Spinach & Mushroom Cannelloni recipe: Warm up with this hearty spinach and ricotta cannelloni dish. It's a combination of mushrooms, cheese and cannelloni shells. Add the mushrooms, salt & ...

The Rachael Ray Show’s Instagram account shared the how-to video and recipe, as well as the brilliant time-saving tip: “Instead of buying and tediously filling cannelloni tubes, Rach has an easy ...

Boil the spinach and squeeze to remove any excess water in paper towels. 2. In a medium bowl, combine the cottage cheese, Parmesan cheese, garlic, pepper, red pepper flakes, and drained spinach; set ...

East and West combine for these cannelloni, which are made by rolling a very Italian-style filling of spinach, cheese, mushrooms and roasted red peppers in Asian-style egg roll wrappers. Ricotta ...

They say memories are stimulated by aromas, and my niece Sarah Passwaiter Suppes must have been really tuned in to be reminded of a childhood favorite prepared my sister, Erica Stewart. Sarah thought ...

For a light, fresh take on the classic Italian dish cannelloni, a chef shows us how to prepare a veggie-forward leek cannelloni. With all of us in the U.S. nearly a year into the pandemic—and that ...