Popcorn is everywhere in American culture. We eat it at sporting events, send each other tubs of caramel corn for the holidays and string it up around the Christmas tree as an edible decoration. Half ...

Not shocking, once you think about it. Each kernel expands roughly 38 times its volume when it pops. Expecting salt at the ...

Movie snacks come in all shapes and sizes, and whether they are sweet, chocolatey or salty, one movie munchie reigns supreme — the almighty kernel of buttery goodness that is popcorn. The full sensory ...

A new business has popped up in Maplewood: Blissfully Popped Popcorn (7318 Manchester), which aims to take popcorn to a new level. From classic savory options (classic butter, cheddar) to decadent ...

In the 1800s, the most common method to make popcorn, according to "John Russell Bartlett's Dictionary of Americanisms," was to place the corn on a shovel and hold it over a fire until it started to ...

Popcorn feels like an old friend who shows up at every gathering, unpretentious yet always welcome. Long before neon lights ...

For better crunch and a saltier snack, just pop your popcorn in the … freezer? Ah, hot buttered popcorn. There’s no other aroma that indexes summer fun so deeply. One whiff and you’re at the circus, ...

CLEVELAND, Ohio -- Last month, the Regal movie chain shuttered all of its 536 theaters. That’s over 7,000 screens, about 100,000 miles of Twizzlers laid end to end, and a whole lot of popcorn.

Popcorn is everywhere in American culture. We eat it at sporting events, send each other tubs of caramel corn for the holidays and string it up around the Christmas tree as an edible decoration. Half ...