Do you need to cook ribs before grilling them? While braising and oven-roasting your ribs will tenderize them before they hit the grill, it’s not strictly necessary if you know how to cook with ...

It’s easy to cook pork ribs anyway you choose. Is there anything more satisfying than sinking your teeth into a rack of ribs ...

Looking for an easy oven rib recipe? Then these finger-licking-good Baked Baby Back Ribs will be your favorite! With hardly any effort, the pork ribs are fall-off-the-bone tender. You can even meal ...

1. Pat pork racks dry with paper towels and rub oil all over the ribs. Mix smoked pecan wood rub or rub of choice with salt. Rub spice mix all over the ribs. 2. Place on a sheet pan lined with ...

Fall-off-the-bone oven-baked ribs are one of the comfort foods. While ribs are often thought of as something easy to slap onto the grill, not everyone has access to one or wants to brave the weather ...

Bake ribs low and slow (250 to 350°F) and wrapped in foil for tender, juicy meat. Check doneness with by using one or more of these methods: the flex test, bone exposure, and tenderness with a fork.

Chef, television personality and restaurateur Geoffrey Zakarian is joining TODAY to share a few of his favorite family-friendly recipes for Father's Day. He shows us how to make tender barbecued ribs ...

When it comes to cooking up a rack of ribs, there's nothing quite like a smoky slab of meat. But should you wrap them in foil ...

Ribs can easily turn from a tasty, tender treat to a sad, burnt mess. To get the best results every time, you need to avoid ...