"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." It's true that not everyone is destined to become a world famous professional chef. But it's also true ...
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Bake Like a Pro: 3 Folds That Change Your Scone Game
Learn how to make tender, bakery-style blueberry scones with cold butter, fresh fruit, and a clever folding method. This step-by-step walkthrough shows how to get perfect texture every time without ...
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