With Cinco de Mayo a week away, it’s time to dig out your favorite pinto bean dish to serve to friends or family. But instead of using canned beans, consider trying your hand at cooking with dry pinto ...

Grocery shoppers have been stocking up on non-perishable pantry items, as it looks like the coronavirus crisis could have us hunkering down at home for a while. One items a lot of home cooks don’t ...

Don’t let dried beans intimidate you in the kitchen. Try this Italian Summer Vegetable Stew, for example.Courtesy Culinary Institute of America Tunisian Vegetable Bean Soup (Hlelem)Courtesy Culinary ...

Memphis, Kansas City, and Boston have their sweet baked beans, but in Texas, we prefer pintos, and we prefer them savory and a little spicy. Pinto beans have become a pretty typical mainstay on ...

Beans are an incredibly easy ingredient to cook, and the perfect base or accompaniment for many dishes like soup, chili, tacos, rice, salad, dips and more. They’re nutritious, chock-full of protein ...

The time has come. You’ve cooked everything in the fridge, anything halfway palatable in the freezer and cupboard, and the only thing standing between you and a pandemic panic trip to the grocery ...

This Tex-Mex chicken stew may not look like much, but slow-cooked pinto beans give it some really great flavor and texture without much work. The recipe uses good-quality jarred salsa (use your ...

Most people don't know how to cook dried beans. Their knowledge of legumes doesn't extend past that old playground rhyme. How’d it go? Bean, beans, they’re good for your heart. The more you eat, the ...

Turns out beans really are good for your heart. The humble pinto bean is much more powerful than it looks. A super common small bean in the United States and Mexico, pintos are packed with nutrients, ...