The Healthy Epicurean on MSN

Chicken Sausage and Potato Skillet

An easy, 25-minute weeknight meal with chicken sausage, potatoes, bell pepper, garlic and Italian seasoning. A super easy and ...
This sausage and potato soup is rich, creamy, and comforting with tender Yukon gold potatoes, savory sausage, and melted cheddar in every spoonful. It’s the kind of hearty, crowd-pleasing soup that ...
This is one of our very favorite dishes to make on Italian night in summer time. It is so light and delicious! It is also pretty amazing that this is a one pot meal that won’t heat up your entire ...
We may receive a commission on purchases made from links. There is nothing more ubiquitously comforting than a warm bowl of soup. Soup is found in nearly every cuisine, with the recipe formula ...
Place a rack in the center of the oven and preheat the oven to 400 degrees F. Place the potatoes in a medium saucepan. Cover with water by 2 inches, then add the vinegar and 1 1/2 teaspoons salt.
I had just finished writing this week’s column Thursday night when, wham!, the power went off in my neighborhood — something that it rarely does. I can count on one hand the number of times it’s ...
A beautiful and easy way to get your veggies, protein and fiber. Any veggie can substitute for the peppers, onions and sweet potatoes. It’s a great way to use up leftovers in the fridge. No need to ...
BATON ROUGE, La. (WAFB) - Cast iron skillets and Dutch ovens are the perfect cooking utensils for old-time étouffées or “smothering” of food. They retain heat extremely well and can also double as the ...
All of the ingredients in a loaded baked potato work well in other breakfast dishes, so why not mash them up for a ...
HOUSTON – It’s one way to use up all those tasty leftovers from the crawfish boil. Our friends Brennan’s of Houston are sharing their Crawfish Boil Potato Salad recipe to help you celebrate National ...