Using the right utensils protects your cast iron, ensuring it lasts for generations and maintains its non-stick surface.

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...

Cast iron has a reputation for being the best way to cook a number of foods in a variety of ways. The material is extremely versatile, meaning cast-iron skillets function equally well whether they are ...

Cast-iron cookware requires regular seasoning to create a protective, non-stick layer and prevent rust. To season a pan, apply a thin layer of a high oleic oil, like grapeseed oil, and bake it in the ...

Versatile, durable cast iron cooks beautifully and isn't hard to maintain—no matter what you've heard. Here's how to clean a cast-iron skillet so yours will last for years to come. Professional and ...

If traditional wisdom has scared you away from using any kind of soap on your beloved cast iron cookware, you’re not alone. We’ve all heard the warnings. Historically, most soap was made with lye, a ...

Because cleaning cast iron doesn’t have to be a workout.

Choosing between cast iron and carbon steel cookware for your kitchen can be challenging, so let's take a look at what each has to offer.