If you're looking for some cold weather comfort food, you might want to consider the knish. Though there are many variations of the knish, they essentially are the hand pie of classic Jewish cuisine — ...

Joy Jaffe shares her recipe for potato knishes. Pastry is rolled out and filled with a mixture of mashed potatoes and chopped onions. Roll up, cut into small pieces and bake until brown. This recipe ...

The word knish (pronounced kuh-nish) might not be in everyone’s vocabulary, but my mother has fond memories of this Jewish comfort food. On the weekends, she would go shopping with my grandmother on ...