Preheat a grill pan over medium-high heat. Cut lobster tails in half lengthwise along the spine. Sprinkle with salt and pepper. Grill until slightly charred and shells are bright in color, about 5 ...

1 freshly cooked lobster, about 2 1/4 pounds Submerge the lobster in boiling water, adjusting heat to maintain a slow boil. Cook the lobster for around 10 minutes per pound. Extract lobster meat by ...

A bowl of mashed potato with fresh herbs and lobster - Jasmine Bryant/Tasting Table Red Lobster has two mashed potato options on its menu. One is a regular mashed potato, while the other is a premium ...

Melt one stick of butter and add in shallots. Saute on medium-low heat until translucent. Add in garlic and saute an additional 2-3 minutes. Stir in lobster and cook over medium heat until cooked ...

Memorial Day is the unofficial start to summer, and there's no better way to celebrate than with some great food. STK Atlanta visited Good Day Atlanta and showed off some fun dishes for the holiday ...

Christmas dinner is here! Here’s the plan: We’re throwing back to Kate Winslet suggesting some “Christmas fettuccine,” but adding lobster and relishing in smaller gatherings this year. Everyone needs ...

Found: Larry Solkoske of Milford wrote, “I went to Goodspeed Opera House for a play, and ate lunch next door at the restaurant. I can’t remember the name of the place, but they made this delicious ...

When most out-of-staters think of New England their first thought is seafood — usually lobster to be exact. Living on the coast we are spoiled to have this fresh delicacy at our fingertips whenever ...

It doesn’t get more New England than lobster, most commonly found in a delicious lobster roll but there are so many more ways to eat this delightful crustacean. National Lobster Day is Wednesday, Sept ...