The incendiary, mouth-searing, mind-bogglingly-hot pepper shrimp at Maima’s. It always happens. No sooner had I assembled a collection of the hottest dishes available in city restaurants for the ...
This week in the Voice, Robert Sietsema has the “one of the hottest things” he’s tasted all year: Liberian pepper shrimp at Maima’s in Jamaica, Queens. Sarah DiGregorio samples the pie at Paulie Gee’s ...
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