And you should, too.
This particular soda isn't what most people go for when marinating beef... here's how the orange drink impacted the flavor ...
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Tyler Smith’s taco marinade

This versatile taco marinade works wonders on any protein! Why choose just one type of meat? Marinate a few. This recipe makes enough marinade for about 3 to 4 pounds of meat. —Tyler Smith, Virginia ...
A mix of warm spices and yogurt gives this marinade a deep complexity and makes a slightly tangy base for tenderizing meat. This versatile marinade is great for imparting flavor and tenderizing meats ...
Marinade: It’s one of those culinary terms that evokes an aura of kitchen mystique, as if throwing together a bunch of liquids, flavorings, herbs and spices will magically transform meat, fish or even ...
When I’m reaching for a protein to whip together a quick dinner, a few items make my shortlist: salmon, extra-firm tofu, spicy Italian sausage and crispy chickpeas. Chicken breasts don’t tend to ...
There's no hard-and-fast rule when you create marinades. A lot of basic ingredients are fair game when it comes to building a flavor for your food to soak in.
Beth Skwarecki is Lifehacker’s Senior Health Editor, and holds certifications as a personal trainer and weightlifting coach. She has been writing about health for over 10 years. As we gear up for the ...