Paneer is an Indian staple, and you can make your own from scratch with barely any ingredients. The fresh cheese is great in sweet and savory dishes alike.

Paneer Rara is a rich North Indian curry where grilled paneer tikka cubes are simmered in a spiced onion-tomato masala, ...

Paneer is a popular ingredient for Navratri fasting due to its high protein and flavour absorption. Paneer tikka uses curd and fasting spices, grilled without garlic or onions. Paneer makhana curry ...

Start your day with these six protein-packed paneer breakfast dishes that are delicious, nutritious, and satisfying. From ...

Heat oil in a pot and crackle the cumin seeds before adding the garlic. Sauté until golden brown and add the cima and spinach ...

Few vegetarian dishes have earned as much global recognition as palak paneer – a vibrant green curry of puréed spinach and ...

Chef Manish Tyagi believes wholesome, sustainable California dairy ingredients make his signature Indian-fusion dish that much more compelling. Chef Manish Tyagi has always done things his own way.

Paneer is a popular ingredient in Indian cuisine. No Indian restaurant menu is complete without at least a couple of dishes with paneer. You can find all kinds of dishes made with this soft cheese, ...

The Black Pepper Chicken Fry is a quick, no-gravy dish made with minimal ingredients yet bursting with aroma from ghee, ...

As a countdown to the Best of Denver 2010, coming April 1, Cafe Society is serving up a hundred of our favorite dishes in Denver. Send your own nominations to [email protected]. When Krishan Kappor ...