Place 1 to 4 ears of un-shucked corn in the microwave in a single layer. You can set them on a microwave-safe plate, if you wish. Leaving the husks intact helps trap moisture, ensuring the kernels all ...

While nothing quite beats the fresh version straight from the grill, leftover corn on the cob does reheat pretty well, and fortunately it's easy to do so in the microwave. One of the best things about ...

Learn how to cook corn on the cob in the microwave so the only thing standing between you and those juicy kernels is the push of a button. The post How to Cook Corn on the Cob in the Microwave ...

When it comes to produce that is fresh, sweet, and tasty, it doesn't get any better than sweet corn. And there are myriad ways to serve up the delectable vegetable. While most people opt to boil corn, ...

Summer and corn go hand-in-hand, but when it’s 100 degrees outside, who really wants to boil a giant kettle of water or fire up the grill every time a hankering for that crunchy sweetness strikes? A ...

If you're hosting a summer barbecue, grilling up a warm-weather meal, or simply enjoying some farm-fresh produce for dinner, chances are good you've put corn on the cob on your menu. Fresh summer corn ...

Few things scream summer like fresh corn. I always know when summer's vegetable bounty has arrived when the grocery store rolls out those gigantic bins of crushed ice, filled to the brim with corn ...

Editor's note: This story was originally published in 2015. Every summer Iowans are faced with a decision: How to cook sweet corn? Should you be boiling? Grilling? Microwaving? And even when a method ...

Few things compare to corn on the cob, especially when you know how to pick the best sweet corn. For those who want to get their corn fix without waiting for corn to boil in a big pot or putting it on ...