Ring in the Persian New Year with kebabs, herbed rice, saffron fish, slow-braised lamb, rose-scented treats, and more.

Persian cooking has much in common with other Middle Eastern cuisines, but its flavor combinations are unique, with gentle spicing and lavish use of fresh herbs. The Persian love of herbs and greens ...

I know what you’re thinking: Enough with the chicken soup, already! Yes, yes — this is the third story in our series. (Here is the first, and the second.) The soup I want to tell you about now will be ...

On chilly days, nothing beats a warm bowl of soup. Mica from Pomella Restaurant in Oakland shows off how to cook up vibrant and flavorful Persian Lime and Herb Soup. Stream Los Angeles News for free, ...

Ash reshteh, named for the square-edged, linguini-like noodle called reshteh, is one of those soups that seems to have as many variations as home cooks who make it. Some recipes call for only ...

This decadent lentil and vegetable stew — a spin on dhansaak — is one the best examples of what can emerge as a happy consequence of migration and the mingling of different cultures, in this case ...

They sprinkle on tangy purple sumac, heightening the flavors. The air fills with the fragrance of the stew ghormeh sabzi, ...

It’s the vegetable crisper’s time to shine.

Portland is launching a yearlong pilot program aimed at expanding affordable housing options by encouraging homeowners to rent out spare rooms. Oregon gas jumps 22 cents to $3.91 a gallon while US ...