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Juicy and versatile, it's one of our favorite cuts. Pork tenderloin is one of our favorite cuts; it's tasty, tender, and affordable. We love it roasted, stuffed and roasted, or grilled—and that's just ...
First thing you want to do is place the pork loin on a large piece of waxed paper or freezer paper on the countertop. Then, after stripping away all the fat and sinew, you want to liberally season it ...