Fall is here! That means shorter days, cooler temperatures, and the need for warm, cozy dishes. Time to finally cook pumpkin ...

For me, pumpkin is now clearly part of fall–just like golden leaves, warm socks, and the first afternoon tea. And because ...

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This creamy roasted pumpkin soup is rich, comforting, and full of flavor. Made with pumpkin, sweet potato, and warm spices, ...

Pumpkin spice season is in full swing, and so is soup season. So naturally I had to combine the two and deliver the pumpkin spice curry soup of my dreams. There are so many great things about this ...

YORK, Pa. — Olivia's has a hearty soup chock full of seasonal flavors to welcome fall. Chicken Pumpkin and Lentil Curry Soup kickstarts a season of warm, heavy comfort foods. An Apple Cider Sangria ...

Pair pumpkin with protein, and you’ve got a superfood. “Protein helps build muscle, supports your immune system, and keeps you feeling fuller for longer,” says Hill. That’s a serious advantage if ...

Toss the pumpkin with 2 tablespoons of the oil, season with salt and pepper and place in a 375˚F oven for about 25-30 minutes or until just tender. Once tender, place it aside. In a skillet over low ...