A new Popeyes drive-thru fried chicken restaurant is due to open in just a few months on Southeast Grand Avenue, in a prominent spot at the east end of the Hawthorne Bridge. “We’re under construction, ...

Christine Dong Supported by By Brian Gallagher Brett Anderson Melissa Clark and Nikita Richardson In the Where to Eat: 25 Best series, we’re highlighting our favorite restaurants in cities ...

Chef Akkapong Earl Ninsom is by all accounts crushing Thai food in Portland, and that includes fried chicken. Hat Yai 's star dish, the fried chicken leg quarter, Malayu-style curry, and roti combo, ...

Nearly two decades after the world’s first “vegan minimall” opened on Southeast Stark, there’s a new vegan block in town.

No doubt, you have heard about Kann by now. The wood-fired Haitian restaurant from chef Gregory Gourdet has a long list of ...

The strength of a dive bar is the regulars that fill its sticky halls year after year, the neighborhood pilgrims who gather ...

The business plans to open one restaurant in Portland and one in Oregon City, a spokesperson for ... Windows smashed at Multnomah County elections office in SE Portland hours ahead of Trump ...

On Nov. 19, the Portland restaurant Quaintrelle announced that former Holdfast Dining chef Will Preisch would “take over” the Southeast Clinton Street kitchen with a “chic, cozy-neighborhood ...

PORTLAND, Ore. — More than a dozen Oregon chefs and restaurants made the list of semifinalists for the 2025 James Beard Awards, including eight from Portland, two from McMinnville and one each ...