Note: Pork belly can generally be found at Asian markets. Make sure the rind (skin) is removed before marinating. This recipe calls for a commercial stovetop smoker; a heavy-duty roasting pan with a ...

This award-winning dip was made famous by The Crown Restaurant in Indianola, Mississippi, and it's always served with Bremner wafers, though in this recipe I use pork rinds. I was completely obsessed ...

To prepare the smoked bacon sauce, start by cleaning and cutting the ingredients for cooking: finely chop the celery (1) and onion (2). Then, chop the chili pepper, removing the seeds to make it less ...

1. Bring a large pot of salted water to a boil. Add the spaghetti and cook, stirring occasionally, for 6 to 7 minutes, or until the pasta is barely tender (it will cook more later in the sauce).

Smoked salmon pieces or offcuts are often on special offer and you can use them in a pasta sauce, omelette, frittata, or in this really tasty Scandinavian-style spread. Serves: 6 Cooking time: 10 mins ...

BACON jam – made with smoked rind, onion, coffee and whiskey – will be sold for £3.79 a jar by London’s Village Stores next month.