Sous Vide Asparagus is amazingly tender and a good way to add a vegetable side to your sous vide meal. Am I going to cook all my asparagus this way? No, but I will remember this technique if I'm ...

Several days ago, I visited a wine shop and asked to see their chilled selection. I was surprised, however, when I was told that I could have any bottle chilled within 15 minutes. She indicated a ...

If you aren't familiar with sous vide, it's a French term that translates to "under vacuum." The concept of sous vide is that you place your food in a vacuum-sealed bag and your food is cooked while ...