1) Sauté aromatics: Heat oil in a wok over high heat. Sauté garlic and red onion until fragrant. 2) Cook chicken: Add ground chicken, breaking it apart, and cook until browned. 3) Add vegetables and ...

This easy beef and broccoli stir fry comes together in about 30 minutes with tender beef, crisp vegetables, and a savory ...

Stir-fry is a pretty open-ended term these days, as dozens of cultures around the world have explored the simple concept, but it originated in China at least 1,500 years ago. While the dish has ...

Bright, fresh and bursting with flavour, this stir-fried zucchini dish proves that simple ingredients can shine with the right sauce. Tender zucchini flowers and heirloom squash are flash-fried over ...

Stir-fried veal and green beans can be made faster than sending out for Chinese food. It takes several minutes to gather the ingredients for stir-fried dishes but only a few minutes to cook. Try ...