A Michelin-starred chef shares the menu-building strategies he uses to navigate rising food costs

A Chicago fine-dining restaurant offers tasting menus with French and Indian fare. Its head chef varies price points to navigate economic challenges.
WDWMAGIC

First Taste: 2025 Swan and Dolphin Food & Wine Classic Debuts All-New Menu and Chef-Inspired Flavors

Sherman announced that the 2025 event will again feature four full hours of tastings each night and a new start time of 5 p.m ...
Palo Alto Weekly

Out with the old, in with the new: Donato Enoteca reopens with new chef, menu and ambiance

Ravioletti Amatriciana with Pecorino and Sarawak pepper fonduta ($16) at Donato Enoteca in Redwood City. Photo by Nadia Andreini. After 16 years in Redwood City, Italian restaurant Donato Enoteca has ...

Redwood City: Donato Enoteca’s new chef, menu, look

First things first. Fans of the ebullient Donato Scotti, chef-owner of Donato Enoteca, need not worry that his presence will ...
Food & Wine

PSA: Dolly Parton Meal Kits Have Landed — Here’s Where to Get Them

Home Chef, the popular meal kit delivery service, is getting two new A-list partners who promise to bring the very best of the South to your kitchen. On Tuesday, Home Chef announced its new ...