If you close your eyes and imagine it, you can probably taste your favorite chocolate. Maybe it’s a bitter, chewy truffle with sea salt flakes on top, or a creamy, sweet bar that melts in your mouth ...

Plus, what to look for on the label.

Add Yahoo as a preferred source to see more of our stories on Google. Jacques Torres plus an assortment of chocolate It seems like pretty much everyone is a chocolate person around Valentine's ...

A large new study suggests there might be good reason to indulge in chocolate this holiday season: It found that people who regularly ate chocolate had a lower likelihood of developing Type 2 diabetes ...