MEAT+POULTRY

FSIS issues new water retention directive

WASHINGTON — The US Department of Agriculture (USDA) Food Safety Inspection Service (FSIS) recently published a new directive ...
WSLS 10

Keep your barbecue safe with USDA food safety guidelines

As summer grilling season heats up, the U.S. Department of Agriculture’s Food Safety and Inspection Service is reminding Americans to take precautions to prevent food borne illness during Fourth of ...
MEAT+POULTRY

Nevada joins state meat, poultry inspection program

WASHINGTON — USDA Secretary Brooke Rollins confirmed on Nov. 25 the state of Nevada met the agency’s “at least equal to” food ...
Agri-Pulse

USDA unveils new plan to address foodborne illness

Agriculture Secretary Brooke Rollins on Tuesday released a plan aimed at improving the agency’s response to foodborne illness that includes the launch of a new food safety laboratory in the Midwest.

Nevada welcomed into USDA’s meat and poultry inspection program

The USDA has announced that the State of Nevada will be welcomed into its meat and poultry inspection program.