As a countdown to the Best Of Broward Palm Beach 2010, coming in May, Clean Plate Charlie is serving up a hundred of our favorite dishes in South Florida. Send your own nominations to ...

What will you serving at Dish? Our Udon noodle bowl: mushrooms, fennel and bok choy in a carrot ginger broth with pickled carrots, Daikon, micro-cilantro and an egg. Is this on your regular menu? Yes.

At Perry’s in Adams Morgan, Chef Masako demonstrates how she makes her udon carbonara. At Perry's in Adams Morgan, Chef Masako takes Italian-Japanese fusion to the next level with her signature dish, ...

When we namedBones the Best New Restaurant in the Best of Denver 2009, we said the tiny eatery was less a noodle bar and more “a loose conglomeration of plates and styles and techniques that came ...

Dish: Inaka UdonPlace: Showa, FremontPrice: $7.50 In the bowl: From the menu: “chilled udon, daikon oroshi and tempura crunch in cold dashi broth.” There are also green onions and nori (seaweed strips ...

Marugame Udon opens its first Toronto restaurant on Yonge Street, marking continued Canadian expansion for the global ...