From simple recipes to delicious stackers that feature more seasonal produce, these sandwiches are satisfying options for ...

A hand chopping fresh dill on a wooden cutting board - Oleh Trytiachenko/Getty Images Fresh herbs are often an underutilized ingredient in the kitchen, as some people find them finicky to work with ...

Bowl of roasted baby potatoes with fresh dill and garlic. This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through ...

Fresh, feathery dill fronds perfume the rice that holds up honey-turmeric baked salmon in this reader-favorite recipe. By Melissa Clark Naz Deravian’s baked salmon and dill rice.Credit...Linda Xiao ...

Tzatziki is usually served as a dip, or as a delicious accompaniment for kebabs, but this yogurty Greek sauce is also a ...

Roasted Eggplant with Yogurt Dill Sauce is a simple oven-roasted side dish with tender eggplant halves and a cool garlic dill yogurt sauce.

All you have to do is slice, brine, and refrigerate, and your crunchy pickles will be ready to eat the next day. For more quick canning recipes, try my Refrigerator Sweet Dill Pickles, Refrigerator ...

Heat 1 tablespoon of olive oil in a large Dutch oven or soup pot over medium heat. Add the chicken and sear until lightly browned on both sides, about 5 minutes. Remove from the pot and set aside. Add ...

The green herb isn’t just for pickles and potato salad. Bartenders are using fresh dill, herbal infusions, dill syrups and other techniques to punch up the flavor of savory drinks. As cocktails become ...

Rinse mung dal until water runs clear. In a large pot, combine rinsed mung dal and turmeric, and cover with water. Bring to a boil over high heat, then reduce heat to medium and simmer until dal ...