In the South, pound cake recipes are prized possessions. Everyone has a favorite version, and many people aren’t always willing to share the details with others. For such a simple dessert—just flour, ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: About 10 servings 1 cup (2 sticks) unsalted butter 1 1/2 cups cake flour 1 teaspoon baking powder 1. Position a rack ...

Preheat oven to 350 degrees F. Spray three 8-inch round cake pans with nonstick baking spray and set aside. Combine the sugar and butter in a large mixing bowl; cream together until light and fluffy, ...

Ina Garten's pound cake is renowned for its moist texture and a perfect hint of orange flavor. The cake's unique quality is attributed to the caramelized crust formed by coarse sugar coating the pan.

“On special Sundays when I was growing up, my mom would serve us toasted slices of Sara Lee pound cake. I savored every tender, buttery bite, sometimes slicing my piece even thinner and running it ...