Vietnamese cuisine offers amazing flavorful dishes that are perfect for a quick weeknight family dinner. Vietnamese dishes are known for their fresh and healthy ingredients that are packed with flavor ...

As my diet has evolved over the years, much like master chef/humanitarian Jose Andres, I’ve found my eating moving more towards the happy world of vegetables. This is not to say I’m a vegetarian (or a ...

Every time I’ve eaten at a Vietnamese restaurant with a group, deciding on appetizers has become a whole discussion. Should we get spring rolls, or egg rolls? How many? Tofu or pork? Shrimp or sweet ...

Thuy Pham fled Vietnam as a baby and grew up in the United States with a love-hate relationship with her culture’s traditional foods. She never went to culinary school, but after going vegan in 2019, ...

The Uptown Vietnamese restaurant Magasin will soon be joined by a second restaurant under the same roof, one dedicated to vegetarian Vietnamese cooking. This new concept is called Mon Chay, and it ...

Uyen Luu, author of new cooking Vietnamese Vegetarian, shares why her mother's passion for vegetables and cooking inspired her career. “I have the most delicious bunch of fragrant Thai basil,” says my ...

In 2015, Kim Nguyen and her brother, Binh Nguyen, opened Salt Lake’s first all-vegan Vietnamese restaurant in Fairpark. Called All Chay — “chay” is Vietnamese for vegetarian — the Nguyens sought to ...