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Tejasswi Prakash's Dosa Bomboloni earns a spot on Vikas Khanna's NYC Michelin-star restaurant menu: Recipe inside!
Tejasswi Prakash is currently making her way through a rather culinarily grueling season of Celebrity MasterChef, where she has been up against the likes of Nikki Tamboli, Dipika Kakar Ibrahim and ...
Celebrity MasterChef is known for pushing contestants to their culinary limits, and this season has been no different. Among the standout competitors, Tejasswi Prakash has been grabbing headlines with ...
A dosa is South Indian, fermented crepe made from rice batter and black lentils. Masala Dosa, specifically, is when you stuff it with a lightly cooked filling of potatoes, fried onions and spices.
Vikas Khanna, an Indian chef based in New York City, changed the recipe for a book launch last spring when he introduced what may be the most lavish cookbook the world has ever seen at the Cannes Film ...
Chef Vikas Khanna revealed the names of several restaurants in New York that he "goes to all the time." Chef Vikas Khanna has become a popular name in the New York culinary scene. The celebrated ...
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