Challenges to California’s animal welfare standards could have implications for states’ ability to restrict synthetic dyes ...

The agency, which oversees federally funded nutrition programs and supports food safety, says moving more than 2,000 ...

Israeli startup Believer Meats has become the fifth cultivated meat business to gain US regulatory clearance with an FDA “no ...

Industry associations and organizations laud a joint effort by FDA, HHS and USDA to develop a clear, uniform definition of ...

Natural color makers like California Natural Color, IFF and Kalsec, among others, are playing the right game at the right ...

Startup Fudi Protein’s lean team of two is bringing an alfalfa-based egg white alternative to market fast thanks to strategic collaboration with time tested-experts, open-minded farmers and well-conne ...

Indie grocers are leaning into culturally diverse offerings, indulgent usage occasions and flexible sourcing strategies to ...

Consumers are prioritizing wellness through everyday foods and drinks – ADM’s latest insights show how sensory cues like ...

Emerging and legacy brands modernize Jewish classics to earn space beside everyday staples – and win over new consumers ...

While mass and traditional grocery formats continue to be the most popular retail food destinations, fresh-format specialty grocery chains and value grocery are experiencing growth, indicating ...

Explore the FDA’s 2025 Human Foods Program Guidance Agenda and what it means for US food and beverage businesses. Key ...

PepsiCo's new cola adds fiber and leans on the cache of cane sugar — but faces stiff competition from a wave of early movers ...