Tom Valenti's tender short ribs are braised in red wine with herbs and aromatics to deliver deep, comforting flavor, yielding a rich, make-ahead dish that's ideal for dinner parties or cozy weekends.

Classic Braised Beef Short Ribs are cooked low and slow until they reach fall-off-the-bone deliciousness. This simple dish is ...

A master butcher names the No. 1 restaurant for short ribs and explains what separates great short ribs from the rest.

Scripps News food and wellness contributor Jessica DeLuise brings us red wine braised short ribs. Paired with a cheesy root ...

Discover the secret to making mouthwatering slow cooker beef short ribs that are sure to impress at dinner! This recipe is ...

*Your grocery store butcher can cut into individual ribs and de-bone. Pat short ribs dry and season with salt and pepper. Coat a large, nonstick pan or dutch oven with olive oil. Sear the short rib ...

Three special, small-scale meals for a wintry celebration: spinach and mushroom lasagna, seared scallops with butternut squash risotto and braised short ribs with veggies.

Every few years a dish seems to come out of nowhere and spread like kudzu. One day it’s a novelty in a restaurant at the top of the gold card chain (molten chocolate cake) and the next it’s a staple ...

Stouts are known for their inky black color and luscious head of foam, a dense and nutty deviation from the typical golden hues of ales and IPAs. It's the beer we tend to reach for in winter months, ...

The most talked-about dish in Los Angeles right now isn’t some daring fusion of distant ethnic cuisines. It isn’t a whimsical, gravity-defying construction. It doesn’t involve foie gras or truffles or ...

Short ribs aren't just for braisin'—this quick recipe includes a fast mole sauce that we can't get enough of. Associate editor Christina Chaey finally learns the secret to the braised short ribs her ...

Serving up delicious food at your Labor Day BBQ is a surefire way to end your summer with a bang. Grilled flanken short ribs are the perfect dish to help you do this as they're juicy and tender when ...