A recent study from the University of Georgia and University of Illinois Urbana-Champaign has found that older adults using digital apps are more likely to have better blood glucose levels and ...

A new study has found that calorie labelling is associated with a 2% average reduction in energy content of food that is ...

Around one in five people live with chronic pain and while comfort eating may provide short respite, it can become a vicious ...

Researchers examined data from controlled trials and found that taking vitamin D2 led to a reduction in vitamin D3 levels, in ...

Scientists have identified how a gene drives cell dysfunction seen in people with type 2 diabetes, in findings that could ...

A new study from the University Hospital of Tübingen, Helmholtz Munich and the German Center for Diabetes Research has found ...

A hidden genetic variant found in Black and Asian men could cause delays in them being diagnosed with type 2 diabetes, new ...

A study of the link between drinking tea, coffee, and water, and mortality has revealed that a daily intake of seven to eight ...

The temperature of what people consume can have “real impacts on health”, new evidence has indicated. A recent study led by ...

Researchers have identified the power of fermented dairy in post-training recovery after finding that young men who consumed ...

Participants who consumed at least one serving of ultra-processed meat a day were 17% more at risk of developing cognitive ...