The Maurya dynasty, one of the most illustrious empires in Indian history, has left an indelible mark on the subcontinent’s ...

Pivoting from conservation to wild seaweed harvesting, ecologist Gabriella D’Cruz sells algae to Mumbai restaurant Masque.

A South Indian fast-casual chain is opening its first New York location this month. Madras Dosa Co. will be found at 1450 ...

Eylan spotlights live-fire Indian cooking influenced by Gopinathan’s nearly 20 years spent cooking in the Bay Area. “Being in ...