We emit a barrage of whiffy chemicals through our pores and in our breath. Some are a sign that we might be getting ill – and ...

In an Instagram reel, what started as a serene cuddle session between a dog and its owner quickly became a funny surprise, leaving viewers both laughing and tearing up at the canine's bewildered ...

Dermatologist Dr. Dendy Engelman shares her favorite sunscreens for sensitive skin, acne-prone skin, and more that ...

Clean tastes better, and we have the steps to prove it. Learn how distilled white vinegar is the inexpensive secret to perkier-tasting coffee.

With up to 300 million receptors, dogs can track scents humans never notice. Discover the science behind their powerful noses ...

Blending powdered pigments with baking soda produces a vibrant base that reveals how simple materials can serve both artistic and experimental purposes. When super glue is introduced to this colorful ...

Pesto turns dull and muddy due to enzymatic browning triggered by oxygen and cell damage. To keep it green, use frozen or ...

A tree physiologist said that several years of repeated drought in British Columbia mixed with heat stress increased the ...

The human-sized, safety goggle-wearing mole’s personality is very fitting for her appearances at events like Kids Zone. She’s ...

IT’S that time of year again – spider season. People’s homes are being invaded by sex-crazed creepy crawlies on the hunt for ...

The College of Arts and Sciences at Indiana University Bloomington is leading a newly expanded, multi-institutional research ...

“My favorite dipping sauce with my french fries is a creamy and smooth cheese sauce like Tostitos Salsa Con Queso,” said Carla Bushey of the food blog Adventures of a Nurse. “I love the cheesy flavor ...